The Lost Art of the Slow Morning (As Taught By Galicia)

Discover the Tosta del Monte, El Agustín’s signature mix of tomato and tamarillo on pan galego. Slow mornings taste better in Galicia.

Let the adventure begin!

It’s April 17th, 2022, and our family of four is having the wildest of discussions standing on the terrace of a 300-year-old rectory, which once housed Catholic priests and a notable assembly of ne’er-do-wells, and today is in a half-constructed revival of its former glory. The topic at hand? Should we open a retreat in Galicia – a place we’ve known only after a few days of vacation and countless stories from relatives who longed to return? Mind you, this is a harebrained scheme we’ve bounced around for years, the product of two entrepreneurial minds in need of a new escapade, yet I’m quite confident neither of us saw it happening in just this way.